Celebrating the Heart & Soul of the Canadian West Since 1997

Cowboy Country Magazine

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Beer Bread

3 cups flour
4 ½ tsp baking powder
3 tbsp sugar
1 ½ tsp salt
1 (12 oz) beer (not Lite beer)

Mix dry ingredients together, add beer and mix until well-combined.
Pour into greased loaf pan.
Bake at 350º F. for 1 hour.

 

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